Monday, October 31, 2011

Cheese Stuffed Pizza Crust

This pizza turned out so delicious! I would give this recipe 20 thumbs up. It's really that good. I used pepperoni as the topping and we ate the whole pizza with no leftovers. I will definately be making this pizza dough again and again.


1 can refrigerated Pizza Dough
1 jar pizza sauce
Variety of grated cheeses
Favorite Toppings
Sprinkle of Basil
String Cheese


Lay out pizza dough and then open up 4 to 6 string cheese.  Roll these up on all the outer edges of the pizza dough.  Spread on pizza sauce, sprinkle with cheese, basil and favorite toppings.  Bake as directed.  Eat and enjoy!

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